We all know how tricky it can be packing in the veg each day, and I'm always thinking of ways to help make it easier for us busy parents to get the kids to eat more, like this Cook School recipe for Vegetable Samosas. So when the Veg Power campaign team asked me to help, I was only too pleased to join them...
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Having spent most of my career encouraging children to cook and helping parents with accessible recipes to cook for the family, it seemed the right time to launch, with an incredible team, Cook School, a nationwide project teaching children and students to cook. If you'd like to get involved, please get in touch, we'd love to hear from you. This is about a community of people, not just one or two...
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Looking for ways to feed the children every night of the week? You might like to try some of my ideas as featured in the fab BBC Good Food magazine.
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My last cookbook won one of the most sought after awards in the industry - The Best Family Cookbook, Junior Magazine. Read all about it here.
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I was on the committee for the first dedicated Children’s Food Festival, Oxford, and set up and ran a marquee, inviting amazing people from across the industry to come into the tent to teach children how to cook.
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I’ve got notebooks jam-packed with recipes and photos from my children’s parties (and I’ll be squeezing some into my next book).
Packed lunches & Recipes & Sweet things
Light, moist and full of flavour, we probably make these berry muffins every couple of weeks, make them and you'll see why. They take about 20 minutes to prep, less if you can persuade the kids to help.
